Remove half of them to a separate bowl. It’s especially delicious when paired with the perfect coconut shrimp sauce: a Spicy Pina Colada Dipping Sauce! These Crispy Coconut Shrimp are the perfect low carb appetizer or meal, serve them with pina colada dipping sauce for the perfect combination! Flip, and cook for another 2-3 minutes (until your shrimp is nice and crispy and golden brown on all sides). 490 calories; protein 21.4g; carbohydrates 55.6g; fat 24g; cholesterol 115.9mg; sodium 516.3mg. If you use unsweetened coconut cream – you’ll also want to add sugar. Keyword coconut, creamy, dip, pineapple, sauce, … Spray both sides of shrimp with cooking spray and place on a nonstick baking sheet. It’s sweet and crunchy, and the Greek yogurt sauce just balances the flavors out really nicely. Set aside on parchment paper or plate until all shrimp are battered. Made with Pina Colada mix, crushed pineapple, powdered sugar, and sour cream, it is a fairly sweet sauce. Combine plain yogurt, crushed pineapple, … Mix the yogurt, crushed pineapple, coconut and salt together until combined. Carefully, place your shrimp into the oil (tail makes a good grip for tongs), and cook for 2-3 minutes. https://www.yummly.com/recipes/coconut-shrimp-dipping-sauce Disclosure: This is a sponsored post on behalf of Collective Bias and SeaPak. We recently were on a little road trip, and the nearest restaurant to our hotel was an Outback Steakhouse. COCONUT SHRIMP DIPPING SAUCES. Dipping Sauce: Meanwhile, in a mixing bowl, combine the preserves, pineapple, red pepper flakes and vinegar. Dredge shrimp, one at a time, in cornstarch, then in the egg mixture, and finally in the bread crumb … Lightly coat shrimp with cooking spray. It’s light, flaky breading is a hit with kids and adults. Nutrient information is not available for all ingredients. Heat about an inch of vegetable oil in a large frying pan, over medium heat, until it’s good and hot. Coconut Shrimp is a crispy, crave-worthy appetizer that everyone will love. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a second shallow bowl, add the eggs and coconut milk and whisk until smooth. This orange-chili sauce pairs well with pretty much everything — grilled chicken, pork chops, you name it! The Pineapple dipping sauce was pretty easy. How to Reheat Shrimp. To make the coconut shrimp dipping sauce, simply whisk together orange marmalade, sweet Thai chili sauce, salt, and cayenne pepper. I know you can serve the dipping sauce with shrimp, or even chicken. Then, lay your appetizers around the edges, as you see in the image below. Add ½ the cornstarch and ½ the shrimp to a large ziploc bag. Step 2. Allrecipes is part of the Meredith Food Group. It’s super easy to make – a little can of coconut cream mixed with sour cream, pineapple and lime juice. Meanwhile, prepare the Pineapple Herb Dipping Sauce: Drain pineapple, reserving 1/4 cup juice. Combine the almond flour, salt, and pepper and stir to combine. You can 100% skip the rum in this part too if you don’t have it on hand or if you just aren’t into alcohol. Dip the shrimp into the corn starch and coat well, then the egg whites and finally the coconut. Stir to combine well. We shared a lot of good food, a lot of old memories, AND…a violent stomach bug that rocked us all to our core. Make Joes Crab Shack Dipping Sauce at home with this easy copycat recipe. Heat oil to 350° in a heavy pan, dredge butterflied shrimp in flour, dip in flour/milk mixture and cover with panko/coconut. This Mom’s Menu is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Place cornstarch and coconut on two separate plates. My daughter fell in love with their coconut shrimp, and I could put the orange dipping sauce on everything in sight. Place shrimp on a baking sheet coated with cooking spray. Enjoy a fruity pineapple plum sauce that's perfect for coconut shrimp. it is so Delicious!!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Easy Coconut Shrimp Recipe. You’ll just stir together sour cream, cream of coconut, crushed pineapple, pineapple juice, coconut rum, and a bit of sugar. This is hardly a recipe, but it goes great with these sweet coconut shrimp! It pairs well with sweet and tangy sauces. If oil looks brown after cooking a batch or two, drain coconut oil and add an additional 1-2 tablespoons of coconut oil. While shrimp are cooking, combine creamy pineapple dipping sauce ingredients in a medium-sized bowl. In a large shallow bowl mix the coconut flakes and panko crumbs together. Mixing these 3 ingredients to your liking makes for a great coconut shrimp dip. Pretty much the entire batch I made was gone by the end of the night. Dredge shrimp, one at a time, in cornstarch, then in the egg mixture, and finally in the bread crumb mixture. Your daily values may be higher or lower depending on your calorie needs. Red Lobster is known for its amazing shrimp. Information is not currently available for this nutrient. Coconut Dipping Sauce Recipe by Chef Stephen Khalla Great as dipping sauce for fruits, shrimp and also great chilled as a pudding topped with a pinch of cinnamon and some toasted coconut flakes. Sweet Chili Sauce is usually found in the international or Asian aisle of your grocer. If you use smaller shrimp, you may run out of the coconut/breadcrumb mixture. This easy Baked Coconut Shrimp with Pineapple Dipping Sauce is healthy crispy shrimp with a cool pineapple and lime sauce with some jalapeno for a little kick. Place shrimp on a baking sheet coated with cooking spray. Prepare your Coconut Shrimp according to package directions. Coconut Shrimp are crisp on the outside with succulent juicy shrimp inside. I created a recipe that satisfies my craving and tastes just as indulgent, but without the guilt! Apr 17, 2019 - Explore Jennie Lamme''s board "Coconut Shrimp dipping sauce" on Pinterest. Once shrimp are all breaded, sautee or air fry right away, or refrigerate to … Serve hot shrimp with dipping sauce. Cuisine American. This easy dipping sauce is sweet and spicy. Cook the broccoli in the … Omit the sriracha in the pineapple dipping sauce if you prefer less heat. this link is to an external site that may or may not meet accessibility guidelines. Coconut Shrimp. While the shrimp are browning up in the oven, I throw together a quick dipping sauce made up of non-fat vanilla Greek yogurt, crushed pineapple, shredded coconut and a touch of salt. Place the shrimp, with the tail standing up, on the prepared baking sheet. We had a lot of fun with our friends that were visiting. Bake until the shrimp are cooked through and the coconut … It was easy. Repeat the procedure with remaining shrimp, cornstarch mixture, egg white, and coconut. Bake in the preheated oven, about 10 minutes, flipping halfway through the cooking time. Add cornstarch slurry to pina colada mixture. 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